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Project implementation begins with capacity development of the ....
Strengthening community systems and achieving food and nutrition security for sustainable development
Promoting resilient community systems towards climate change ...
In line with our sustainable development agenda, AHEFS Technical Team is poised to providing short term services as follows;
Dealing with the application of advanced analytical methods to help make better decisions.Last donation 1w ago
Efforts put in place to change people's personal habits and attitudes, to prevent disease.Last donation 1w ago
Science and technology of producing and using plants for foodLast donation 1w ago
Project's key features, structure, criteria for success, and major deliverables are all planned out.Last donation 1w ago
Defining strategies and making decisions on allocating resources to pursue the strateges.Last donation 1w ago
This peer-sharing platform is comprised of blog submissions from individuals and organizations engaged in addressing and ending food insecurity while promoting health.
Food insecurity is one of the most pressing challenges facing our health care industry today. Access to affordable, nutritious food plays a crucial role in a personís overall health and well-being.
For the ninth consecutive year, Feeding America has conducted the Map the Meal Gap study to estimate the prevalence of food insecurity for every county and congressional district in the United States.
In 2017, nearly 8% of US households with adults aged 65 and older were food insecure, meaning that they lacked consistent access to enough food for a healthy, active life.